Ed & Ryu: Mad about Seafood
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- Types of genre
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Broadcasting
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- Year of Production
- 2026
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- Content Type
- Entertainment
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- Platform
- TV Channel
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- Target Age
- Family
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- Quantity
- 50(min) 4Quantity Input
Summary
Korea, the nation that enjoys seafood in the most
diverse ways in the world.
This program follows star chef Edward Lee and actor Su Young Ryu across Korea’s seas, uncovering the ocean’s finest flavors. It explores not only Korea’s seafood culture and history, but also the lives of fishermen shaped by the sea.
diverse ways in the world.
This program follows star chef Edward Lee and actor Su Young Ryu across Korea’s seas, uncovering the ocean’s finest flavors. It explores not only Korea’s seafood culture and history, but also the lives of fishermen shaped by the sea.
Company Profile
Broadcasting
Other
Studio JANCHI is a creative studio that discovers new stories rooted in food and culture and develops them into global content IP.
Building on its expertise in storytelling and production, Studio JANCHI develops documentaries, factual entertainment, original formats, and new IP for global audiences.
Beyond production, Studio JANCHI expands its IP through formats, co-productions, adaptations, and other international partnerships, creating new content opportunities with partners around the world.
Building on its expertise in storytelling and production, Studio JANCHI develops documentaries, factual entertainment, original formats, and new IP for global audiences.
Beyond production, Studio JANCHI expands its IP through formats, co-productions, adaptations, and other international partnerships, creating new content opportunities with partners around the world.